Beurre Appétit specializes in custom orders for all occasions. Events range from private parties and social gatherings to corporate functions and charity fundraisers. Aside from pastries, cakes, sweet and savory hors d’œuvres, our services also include menu planning, party favors, wedding cakes, and children’s workshops. Our kitchen commits to using high quality, natural and organic ingredients. Our chef is classically trained at the French Culinary Institute with five-star New York City hotel experience and a background in design.